Kitchen Staff Jobs in Fujairah
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Search Results - Kitchen Staff Jobs in Fujairah
Al Sharq Hospital-Fujairah
Al Sharq Hospital in Fujairah is seeking a Head Chef to oversee kitchen operations, including menu planning, food preparation, and kitchen staff management. The ideal candidate will have a culinary degree, proven experience in a senior culinary role...
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Grosvenor House Dubai and Le Royal Meridien Beach Resort & Spa-Sharjah, 98 km from Fujairah
that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies...
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Avanta Works-Fujairah
includes supervising kitchen staff, monitoring stock, and keeping up with culinary trends to ensure food quality and presentation. Salary offered is AED 1,400 monthly.
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AccorHotel-Sharjah, 98 km from Fujairah
a diverse team of restaurant staff including servers bartenders kitchen staff and administrative personnel. Foster a positive and collaborative work environment that promotes teamwork and professional growth. Guest Experience: Ensure exceptional guest...
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Work standard-Fujairah
leadership and communication abilities, and have a creative eye for presentation.
The role includes managing the kitchen staff and overseeing day-to-day operations, ensuring compliance with food safety regulations, budgeting and financial management,
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IHG Hotels & Resorts-Fujairah
of the Hajjar Mountains. An exceptional destination where Arabian hospitality meets luxury. With 190 rooms, indoor & outdoor event space, restaurants & bar. With over 30 languages and countries represented by the staff, the hotel weaves together an international...
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Work corp-Fujairah
Reef Al Fujairah City UAE is seeking an experienced Executive Chef to lead the kitchen team in Reef Al Fujairah City. The role requires directing all cooking staff, overseeing food preparation, quality, and presentation, and maintaining high kitchen...
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IHG Hotels & Resorts-Fujairah
and supervision of junior kitchen staff, including commis chefs and trainees, in baking and pastry techniques.
Ideally, you'll have some or all of the following competencies and experience we're looking for:
• Completion of a degree or certificate in culinary...
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Want More-Fujairah
Want More in El-Fujairah, UAE is seeking an experienced Executive Chef to lead our kitchen operations and ensure top-quality food and service.
The ideal candidate has at least 2 years of experience in a similar role, with strong leadership...
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AccorHotel-Ras al-Khaimah, 83 km from Fujairah
Organizes the work for the team including the need to multiskill in employees for job requirementsEnsures information is properly passed on to the team (briefings and debriefings with the kitchen staff etc)Continuously takes initiatives to enhance...
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Accor Plus-Fujairah
pots, pans, and other kitchen utensils according to performance standards.
• To empty rubbish bins according to the garbage schedules
• To have a thorough understanding and knowledge of all cleaning procedures, use of dishwashing machines and the type...
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Luxury Collection-Ajman, 91 km from Fujairah
food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock...
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Ecojob-Fujairah
Ecojob is seeking an Executive Chef for Reef Al Fujairah City, UAE. The role leads kitchen operations, develops menus, orders ingredients, and supervises staff to deliver exceptional dishes. You will ensure quality and consistency across meals while...
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Abroad Work-Fujairah
Abroad Work in El-Fujairah, United Arab Emirates, seeks a Chef to join our team and prepare meals for staff, customers, and events. The role emphasizes following recipes, maintaining cleanliness, and adhering to health guidelines. No formal...
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ConFlip-Fujairah
ConFlip in El-Fujairah is seeking an Executive Chef to lead day-to-day kitchen operations, plan menus, supervise cooks, and ensure quality and cost control.
You will train staff, enforce food safety, work flexible hours including nights...
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