Kitchen Staff Jobs in Fujairah
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Search Results - Kitchen Staff Jobs in Fujairah
Woopel-Fujairah
operations of our restaurant in El-Fujairah. The successful candidate will be responsible for developing and creating innovative dishes, managing kitchen operations, overseeing staff training, menu design, budgeting and cost control, hygiene standards...
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Ecojob-Fujairah
cuisine that reflects current culinary trends
• Order and manage supplies to ensure kitchen operations run smoothly
• Supervise kitchen staff and maintain efficient workflow
• Ensure kitchen meets health and safety standards and remains hygienic
• Develop...
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Work standard-Fujairah
customer expectations.Develop new recipes and maintain food safety standards.Ensure kitchen staff are trained, supervised, and operate efficiently in a fast-paced environment.Order ingredients in accordance with budget requirements and ensure timely...
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PPOAR-Fujairah
ingredients are fresh and of the highest quality
• Maintain kitchen cleanliness and safety standards
• Monitor food supplies and place orders as necessary
• Manage kitchen staff, including training, scheduling, and performance reviews
• Create menus...
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Abroad Work-Fujairah
of food quality, supervising staff, and ensuring efficient kitchen management.The ideal candidate must have a minimum of 5 years of experience in a similar role, with excellent organizational, communication, and leadership skills.
A qualification...
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Azadea Group-Fujairah
A leading hospitality group in Fujairah is seeking a dedicated customer service staff member to enhance guest experiences. Responsibilities include presenting menus, assisting customers with orders, and communicating with kitchen staff to ensure...
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Want More-Fujairah
A local hospitality company in Fujairah City is seeking an experienced Chef to join their team. The role involves creating healthy meals, managing kitchen staff, and ensuring food safety standards. Ideal candidates should possess strong food...
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Want More-Fujairah
and sanitation standards are met. The candidate should have a passion for culinary excellence and strong leadership skills to manage the kitchen team effectively.Responsibilities:Develop innovative menus appealing to customersSupervise kitchen staff in daily...
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Work in USA-Fujairah
A restaurant in Fujairah City is seeking a friendly and outgoing Waiter to provide excellent customer service. Responsibilities include taking orders, serving food and drinks, ensuring guest satisfaction, and assisting kitchen staff.
Ideal...
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Work corp-Fujairah
UAE. This is an excellent opportunity for a creative and passionate individual who is eager to serve delicious and innovative food. The successful candidate must be able to lead a team of cooks and other kitchen staff, creating exciting and unique...
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Work in USA-Fujairah
of the food and beverage industry.
Responsibilities:
• Take orders from customers
• Serve food and drinks to guests
• Ensure guest satisfaction
• Clear tables and reset them in a timely manner
• Provide assistance to kitchen staff as needed
• Identify special dietary...
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Abroad Work-Fujairah
of food quality, supervising staff, and ensuring efficient kitchen management.
The ideal candidate must have a minimum of 5 years of experience in a similar role, with excellent organizational, communication, and leadership skills. A qualification...
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AccorHotel-Fujairah
and wash dishes according to the established performance standards.
• To clean and wash pots, pans and other kitchen utensils according to performance standards.
• To empty rubbish bins according to the garbage schedules.
• To have a thorough understanding...
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Flyper-Fujairah
according to customer feedback and requests
Plan meals for large events, private dining experiences, or other occasions as needed
Monitor the quality of all dishes prepared by staff members in the kitchen
Supervise the preparation of ingredients and ensure...
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Woopel-Fujairah
of our restaurant in El-Fujairah. The successful candidate will be responsible for developing and creating innovative dishes, managing kitchen operations, overseeing staff training, menu design, budgeting and cost control, hygiene standards compliance...
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