Kitchen Staff Jobs in Fujairah
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Search Results - Kitchen Staff Jobs in Fujairah
Work standardFujairah
Overview
Executive Chef vacancy in El-Fujairah UAE
Position: Executive Chef
Location: El-Fujairah
Salary: AED 1200 per month
Responsibilities
• Lead kitchen operations and manage a team of kitchen staff.
• Create and maintain high-quality dishes...
EcojobFujairahappcast.io
cuisine that reflects current culinary trends
• Order and manage supplies to ensure kitchen operations run smoothly
• Supervise kitchen staff and maintain efficient workflow
• Ensure kitchen meets health and safety standards and remains hygienic
• Develop...
Work standardFujairah
customer expectations.Develop new recipes and maintain food safety standards.Ensure kitchen staff are trained, supervised, and operate efficiently in a fast-paced environment.Order ingredients in accordance with budget requirements and ensure timely...
Work standardFujairah
kitchen staff, and ensuring compliance with food safety standards. This role offers an excellent opportunity for career advancement in the culinary field.
Benefits:
• Competitive salaries
• Opportunities for professional growth and development
• Dynamic...
WoopelFujairah
of our restaurant in El-Fujairah. The successful candidate will be responsible for developing and creating innovative dishes, managing kitchen operations, overseeing staff training, menu design, budgeting and cost control, hygiene standards compliance...
AccorHotelFujairahappcast.io
Control food stock and food costs in his section.
• Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites.
• Follow the instructions and recommendations from the immediate superiors to complete the daily...
Jing HauFujairah
ensuring that all food preparation and presentation meets our high standards
• Train kitchen staff in proper food safety procedures
• Ensure that all ingredients are fresh, safe, and of the highest quality
• Monitor food inventory levels in order...
WoopelFujairahappcast.io
operations of our restaurant in El-Fujairah. The successful candidate will be responsible for developing and creating innovative dishes, managing kitchen operations, overseeing staff training, menu design, budgeting and cost control, hygiene standards...
India AbroadFujairah
with some international cuisine experience.
The successful applicant will be responsible for managing the kitchen staff, ensuring all food is cooked and presented to a high standard, using fresh and seasonal ingredients wherever possible. This role requires...
EcojobFujairah
communication skills.Responsibilities:• Planning menus and managing the day-to-day operations of the kitchen including food cost control.• Developing new recipes while maintaining quality standards.• Working with front-of-house staff to ensure seamless service...
Work in USAFujairahappcast.io
A restaurant in Fujairah City is seeking a friendly and outgoing Waiter to provide excellent customer service. Responsibilities include taking orders, serving food and drinks, ensuring guest satisfaction, and assisting kitchen staff.
Ideal...
WorkatoFujairah
of experience in a similar role, with a proven track record of success.
The successful candidate will be responsible for the overall operations of the kitchen and its staff, ensuring that the highest standards of quality and presentation are met in all areas...
FlyperFujairahappcast.io
and menus according to customer feedback and requests
• Plan meals for large events, private dining experiences, or other occasions as needed
• Monitor the quality of all dishes prepared by staff members in the kitchen
• Supervise the preparation...
EcojobFujairah
communication skills.
Responsibilities:
• Planning menus and managing the day-to-day operations of the kitchen including food cost control.
• Developing new recipes while maintaining quality standards.
• Working with front-of-house staff to ensure seamless...
Minor InternationalDubai, 104 km from Fujairah
and management skills.
Ability to oversee kitchen operations and assist the Executive Chef.
Knowledge of food safety regulations and kitchen hygiene practices.
Capacity to create menus, train kitchen staff, and manage inventory.
Adaptability and problem-solving...
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