Kitchen Staff Jobs in Fujairah
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Search Results - Kitchen Staff Jobs in Fujairah
Work standard-Fujairah
Overview
Executive Chef vacancy in El-Fujairah UAE
Position: Executive Chef
Location: El-Fujairah
Salary: AED 1200 per month
Responsibilities
• Lead kitchen operations and manage a team of kitchen staff.
• Create and maintain high-quality dishes...
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AccorHotel-Dubai, 104 km from Fujairah
A prominent hotel chain in Dubai is seeking a skilled culinary supervisor to assist the Sous Chef and Chef de Cuisine. You will be responsible for overseeing kitchen operations, setting culinary standards, and training kitchen staff.
The ideal...
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Work standard-Fujairah
kitchen staff, and ensuring compliance with food safety standards. This role offers an excellent opportunity for career advancement in the culinary field.
Benefits:
• Competitive salaries
• Opportunities for professional growth and development...
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AccorHotel-Dubai, 104 km from Fujairah
A leading hospitality group in Dubai is seeking a full-time kitchen staff member. The role involves maintaining high standards of food preparation, cleanliness, and hygiene in accordance with hotel policies. Candidates should have experience...
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PPOAR-Fujairah
ingredients are fresh and of the highest quality
• Maintain kitchen cleanliness and safety standards
• Monitor food supplies and place orders as necessary
• Manage kitchen staff, including training, scheduling, and performance reviews
• Create menus...
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AccorHotel-Dubai, 104 km from Fujairah
A leading hotel group in Dubai is looking for a Commis I to join their culinary team at the Flying Elephant. The ideal candidate will assist in food preparation, maintain hygiene standards, and support the kitchen staff. A high school diploma...
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Work corp-Fujairah
UAE. This is an excellent opportunity for a creative and passionate individual who is eager to serve delicious and innovative food. The successful candidate must be able to lead a team of cooks and other kitchen staff, creating exciting and unique...
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AccorHotel-Ras al-Khaimah, 83 km from Fujairah
including menu planning, food preparation and quality control Develop and implement new menu items considering current food trends and guest preferences Manage and mentor kitchen staff, fostering a collaborative and efficient work environment Ensure...
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Avanta Works-Fujairah
on food preparation techniques
• Supervising kitchen staff performance and providing feedback
• Maintaining records of kitchen supplies and orders
Qualifications & Requirements:
• Proven experience as a chef or cook in a professional setting
• Knowledge...
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AccorHotel-Ras al-Khaimah, 83 km from Fujairah
and collaborate with the executive/head chef. Help in the design testing and implementation of the food and drink menu. Produce highquality plates for customers in both design and taste. Oversee and supervise kitchen staff. Assist with inventory ordering supplier...
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Jing Hau-Fujairah
ensuring that all food preparation and presentation meets our high standards
• Train kitchen staff in proper food safety procedures
• Ensure that all ingredients are fresh, safe, and of the highest quality
• Monitor food inventory levels in order...
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AccorHotel-Dubai, 104 km from Fujairah
experiences for our guests.Assist in food preparation including washing, peeling, chopping and cutting ingredients Follow recipes and cooking instructions as directed by senior kitchen staff Maintain a clean and organized work station adhering to food safety...
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Work corp-Fujairah
and cook meals in accordance with the menu and recipes
• Ensure all food is cooked according to health & safety regulations
• Supervise kitchen staff, including training and scheduling
• Monitor stock levels and ensure minimum waste
• Provide guidance...
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Minor International-Abu Dhabi, 209 km from Fujairah
A renowned hospitality company in Abu Dhabi is seeking an experienced kitchen leader to manage restaurant operations. You will oversee kitchen activities, ensure food safety compliance, and mentor staff to deliver exceptional guest experiences...
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Ecojob-Fujairah
communication skills.
Responsibilities:
• Planning menus and managing the day-to-day operations of the kitchen including food cost control.
• Developing new recipes while maintaining quality standards.
• Working with front-of-house staff to ensure seamless...
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