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Kitchen Staff Jobs in Fujairah

1 - 15 of 18
1 - 15 of 18
Search Results - Kitchen Staff Jobs in Fujairah
Al Sharq Hospital-Fujairah
Al Sharq Hospital in Fujairah is seeking a Head Chef to oversee kitchen operations, including menu planning, food preparation, and kitchen staff management. The ideal candidate will have a culinary degree, proven experience in a senior culinary role...
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Woopel-Fujairah
of our restaurant in El-Fujairah. The successful candidate will be responsible for developing and creating innovative dishes, managing kitchen operations, overseeing staff training, menu design, budgeting and cost control, hygiene standards compliance...
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Al Sharq Hospital-Fujairah
Head Chef Job Summary The Head Chef is responsible for overseeing all aspects of the kitchen, including menu planning, food preparation, and kitchen staff management. This role requires a high level of culinary expertise, creativity and leadership...
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AccorHotel-Ras al-Khaimah, 83 km from Fujairah
operations, including menu planning, food preparation, and quality control. Develop and implement new menu items considering current food trends and guest preferences. Manage and mentor kitchen staff, fostering a collaborative and efficient work environment...
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PPOAR-Fujairah
A leading hospitality company in El-Fujairah is seeking an experienced Executive Chef to oversee kitchen operations. The ideal candidate will have at least 2 years of experience in a 5-star hotel, capable of creating innovative dishes and managing...
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AccorHotel-Fujairah
guest satisfaction staff supervision and operational efficiency. The ideal candidate must have strong leadership skills a passion for hospitality and experience in managing high-volume buffet operations within a luxury hotel setting. Supervise daily...
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Work standard-Fujairah
Overview Executive Chef vacancy in El-Fujairah UAE Position: Executive Chef Location: El-Fujairah Salary: AED 1200 per month Responsibilities  •  Lead kitchen operations and manage a team of kitchen staff.  •  Create and maintain high-quality dishes...
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Minor International-Dubai, 104 km from Fujairah
The job responsibilities for this position include: Hygiene Management & Compliance Implement and monitor HACCP guidelines and ensure full compliance with local health regulations Conduct regular hygiene audits across the kitchen storage and back...
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Want More-Fujairah
and sanitation standards are met. The candidate should have a passion for culinary excellence and strong leadership skills to manage the kitchen team effectively. Responsibilities:   1.  Develop innovative menus appealing to customers   2.  Supervise kitchen staff...
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AccorHotel-Dubai, 104 km from Fujairah
Roles & Responsibilities Manage and supervise all tasks of his/her staff to ensure maximum guest satisfaction through personal recognition & prompt cordial attention from arrival through departure Manage and supervise the lounge during operating hours...
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Want More-Fujairah
A local hospitality company in Fujairah City is seeking an experienced Chef to join their team. The role involves creating healthy meals, managing kitchen staff, and ensuring food safety standards. Ideal candidates should possess strong food...
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AccorHotel-Dubai, 104 km from Fujairah
stocks for operating equipment and supplies. Assist in monthly inventory checks with the Stewarding Manager. Oversee requisitioning storage and proper use of supplies and equipment. Conduct daily preshift briefings for staff on preparation service...
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Ecojob-Fujairah
communication skills. Responsibilities:  •  Planning menus and managing the day-to-day operations of the kitchen including food cost control.  •  Developing new recipes while maintaining quality standards.  •  Working with front-of-house staff to ensure seamless...
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Want More-Fujairah
preparation, portion control, recipe adherence, and presentation of all dishes.  •  Manage kitchen staff, purchase ingredients, maintain equipment, and ensure a clean working environment. Qualifications and Skills  •  Strong understanding of food preparation...
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ConFlip-Fujairah
and banquets, coordinate with suppliers, and consult with clients on menu options  •  Train staff on proper food handling procedures  •  Ensure compliance with safety regulations  •  Monitor kitchen activities to meet quality standards #J-18808-Ljbffr...
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