Kitchen Staff Jobs in Fujairah
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Search Results - Kitchen Staff Jobs in Fujairah
Work standard-Fujairah
leadership and communication abilities, and have a creative eye for presentation.
The role includes managing the kitchen staff and overseeing day-to-day operations, ensuring compliance with food safety regulations, budgeting and financial management,
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Minor International-Sharjah, 98 km from Fujairah
and organizing supplies and ingredients to minimize waste Maintain a clean organized and hygienic workspace at all times adhering strictly to all health safety and food handling regulations Coordinate seamlessly with other kitchen staff to ensure smooth service...
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Avanta Works-Fujairah
includes supervising kitchen staff, monitoring stock, and keeping up with culinary trends to ensure food quality and presentation. Salary offered is AED 1,400 monthly.
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AccorHotel-Abu Dhabi, 209 km from Fujairah
operations and ensuring the timely resolution of issues.
Documentation: Maintain accurate records of repairs installations and routine maintenance activities performed on kitchen equipment.
Collaboration: Work closely with kitchen staff to ensure equipment...
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Work corp-Fujairah
Reef Al Fujairah City UAE is seeking an experienced Executive Chef to lead the kitchen team in Reef Al Fujairah City. The role requires directing all cooking staff, overseeing food preparation, quality, and presentation, and maintaining high kitchen...
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AccorHotel-Sharjah, 98 km from Fujairah
Collaboration: Work closely with other kitchen staff to ensure smooth and efficient kitchen operations. Inventory Management: Assist in the monitoring of food inventory placing orders and managing stock levels.
Training: Train and mentor junior kitchen staff...
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Avanta Works-Fujairah
El-Fujairah Restaurant is seeking an Executive Chef to lead all culinary operations in the Fujairah kitchen. The role focuses on creating menus, supervising staff, and ensuring high-quality, timely dishes while maintaining strict food safety...
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InterContinental Hotels Group-Fujairah
of the Hajjar Mountains. An exceptional destination where Arabian hospitality meets luxury. With 190 rooms, indoor & outdoor event space, restaurants & bar. With over 30 languages and countries represented by the staff, the hotel weaves together an international...
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Work standard-Fujairah
Work standard in El-Fujairah is seeking an experienced Executive Chef to lead our kitchen, oversee production, and drive culinary excellence across all services. The role is based in El-Fujairah, UAE, with an attractive salary package.
You...
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Minor International-Sharjah, 98 km from Fujairah
dessert menu items and seasonal specials Ensure proper food handling storage and safety practices are followed at all times Maintain a clean and organized work environment Collaborate with kitchen staff to ensure smooth operations and timely delivery...
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Want More-Fujairah
Want More in El-Fujairah, UAE is seeking an experienced Executive Chef to lead our kitchen operations and ensure top-quality food and service.
The ideal candidate has at least 2 years of experience in a similar role, with strong leadership...
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The Luxury Collection-Ajman, 91 km from Fujairah
the quantity of food that is prepared.
Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor...
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Abroad Work-Fujairah
Abroad Work in El-Fujairah, United Arab Emirates, seeks a Chef to join our team and prepare meals for staff, customers, and events. The role emphasizes following recipes, maintaining cleanliness, and adhering to health guidelines. No formal...
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Ecojob-Fujairah
Ecojob is seeking an Executive Chef for Reef Al Fujairah City, UAE. The role leads kitchen operations, develops menus, orders ingredients, and supervises staff to deliver exceptional dishes. You will ensure quality and consistency across meals while...
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Ecojob-Fujairah
Ecojob is seeking an experienced Executive Chef for a role in El-Fujairah, UAE. You will lead kitchen operations, design menus, train staff, and ensure high standards of safety and quality while maintaining budget compliance.
The ideal candidate...
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