Kitchen Staff Jobs in Fujairah
1 - 15 of 24
Search Results - Kitchen Staff Jobs in Fujairah
Rotana Hotels-Fujairah-appcast.io-
A luxury hotel chain in Fujairah is seeking dedicated Food & Beverage professionals to ensure cleanliness and support kitchen operations. Responsibilities include cleaning food processing areas, cooperating with staff, and performing stewarding...
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Flyper-Fujairah-
A leading restaurant in Fujairah is seeking an Executive Chef to oversee kitchen operations, develop menus, and manage staff. Ideal candidates have at least 2 years of relevant experience and strong leadership skills. A passion for food...
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PPOAR-Fujairah-appcast.io-
A leading hospitality company in El-Fujairah is seeking an experienced Executive Chef to oversee kitchen operations. The ideal candidate will have at least 2 years of experience in a 5-star hotel, capable of creating innovative dishes and managing...
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Work corp-Fujairah-
UAE. This is an excellent opportunity for a creative and passionate individual who is eager to serve delicious and innovative food. The successful candidate must be able to lead a team of cooks and other kitchen staff, creating exciting and unique...
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Azadea Group-Fujairah-gulftalent.com-
arrival with the menu, assist in their item selection, take orders, and serve food in a timely manner.
• Communicate efficiently with the kitchen staff and barista to guarantee customer satisfaction and liaise with other departments to ensure smooth...
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Work standard-Fujairah-appcast.io-
Overview
Executive Chef vacancy in El-Fujairah UAE
Position: Executive Chef
Location: El-Fujairah
Salary: AED 1200 per month
Responsibilities
• Lead kitchen operations and manage a team of kitchen staff.
• Create and maintain high-quality dishes...
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Hilton-Fujairah-founditgulf.com-
Job Description
A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls in our all day dining , Breakfast...
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Work standard-Fujairah-
customer expectations.Develop new recipes and maintain food safety standards.Ensure kitchen staff are trained, supervised, and operate efficiently in a fast-paced environment.Order ingredients in accordance with budget requirements and ensure timely...
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Azadea Group-Fujairah-gulftalent.com-
Present customers upon arrival with the menu, assist in their item selection, take orders, and serve food in a timely manner.
• Communicate efficiently with the kitchen staff and barista to guarantee customer satisfaction and liaise with other departments...
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India Abroad-Fujairah-
operation, including menu planning and development, quality control, food safety and sanitation regulations, and staff management.We offer a salary of 1400 AED/month and are willing to consider an immigrant for this role.ResponsibilitiesManage the kitchen...
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Azadea Group-Fujairah-gulftalent.com-
Present customers upon arrival with the menu, assist in their item selection, take orders, and serve food in a timely manner.
• Communicate efficiently with the kitchen staff and barista to guarantee customer satisfaction and liaise with other departments...
Read more
Want More-Fujairah-appcast.io-
and sanitation standards are met. The candidate should have a passion for culinary excellence and strong leadership skills to manage the kitchen team effectively.
Responsibilities:
1. Develop innovative menus appealing to customers
2. Supervise kitchen staff...
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Abroad Work-Fujairah-
of food quality, supervising staff, and ensuring efficient kitchen management.The ideal candidate must have a minimum of 5 years of experience in a similar role, with excellent organizational, communication, and leadership skills.
A qualification...
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Avanta Works-Fujairah-
restaurant.
Responsibilities
Creating menus and overseeing kitchen operations.
Supervising kitchen staff and monitoring food inventories.
Ensuring food safety standards are met and ordering supplies as necessary.
Collaborating with other team members...
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Ecojob-Fujairah-appcast.io-
communication skills.
Responsibilities:
• Planning menus and managing the day-to-day operations of the kitchen including food cost control.
• Developing new recipes while maintaining quality standards.
• Working with front-of-house staff to ensure seamless...
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