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Executive Chef Jobs in Abu Dhabi

1 - 15 of 40
1 - 15 of 40
Search Results - Executive Chef Jobs in Abu Dhabi
Rihlat Travel News-Abu Dhabi
An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. In your role, you will be responsible for managing...
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Rihlat Travel News-Abu Dhabi
An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. In your role, you will be responsible for managing...
Hilton Worldwide, Inc.-Abu Dhabi
Job Description - Executive Chef - The WB Abu Dhabi, Curio Collection by Hilton (HOT0BEQE) Job Number: HOT0BEQE Work Locations: THE WB Abu Dhabi, Curio Collection by Hilton, Yas Leisure Drive, Yas Island Abu Dhabi An Executive Chef will build...
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ABB-Abu Dhabi
remains efficient in creating and delivering dishes for patrons.  •  Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef.  •  Daily preparation of food items in their assigned outlet as well as other areas...
Rotana Hotels-Abu Dhabi
We are currently seeking passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of service and provide creative solutions. As an Executive Chef, you are responsible for the smooth...
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Dusit Thani Dubai-Abu Dhabi
to the hotel crates.  •  Send all perishables to the washing and cleaning area.  •  Send all store items to the respective stores and all direct purchases to the requesting departments.  •  Obtain the Executive Chef's opinion on all items received for the kitchen...
Sofitel Mumbai BKC-Abu Dhabi
Maintain records for municipality and local authority requirements.  •  Update the purchasing manager and the Executive Chef on rejected deliveries, short supplies and non-supply of products for alternative actions.  •  Ensure the quality, quantity, prices...
Anantara-Abu Dhabi
in as acting executive sous chef / acting executive chef, as required in the absence of the aforementioned.   3.  Develop and maintain the Restaurant cuisine concepts and standards for food preparation and presentation. Be familiar with the local market...
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Abu Dhabi
We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of service and provide creative solutions. As an Executive Chef you are responsible for the smooth...
bayt.com -
Hilton Hotels-Abu Dhabi
Bachelor of Hotel Management Nationality: Any Nationality Vacancy: 1 Vacancy Job Description: A Guest Relations Executive is responsible for making the guest feel at home by extending a warm welcome, assisting the guests to sit, and later giving...
RTC1 Recruitment Services-Abu Dhabi
Job Description: Overseeing kitchen operations, including staff management, scheduling, and ensuring compliance with health and safety regulations. Managing food costs, inventory, and sourcing high-quality ingredients within budget. Training kitchen...
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GGCA-Abu Dhabi
Description Requirements:   1.  Cost preparation for recipes and menus prepared by the Executive Chef and suggest the selling price.   2.  Monitor cost to ensure that actual is in line with the budget.   3.  Understand expense accounts and cost centers.   4.  ..
ManpowerGroup Middle East-Abu Dhabi
equipment is well-maintained.  •  Handle kitchen operations in the Head Chef’s absence.  •  Ensure timely preparation and delivery of meals.  •  Maintain records and adhere to company policies. Requirements: Qualifications:  •  Diploma or certification in Culinary...
gulftalent.com -
Abu Dhabi
of the main kitchen or satellites  •  Coordinate daily tasks with the Sous Chef or Executive Chef  •  Follow the instructions and recommendations from the immediate superiors to complete the daily tasks  •  Ensure the highest standards and consistent quality...
bayt.com -
Abu Dhabi
Cost preparation for recipes and menus prepared by the Executive Chef and suggest the selling price  •  Monitor cost to ensure that actual is in line with the budget  •  Understand expense accounts and cost centers  •  Analyze cost variances...
bayt.com -
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