Chef De Partie Jobs in Ras al-Khaimah
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Search Results - Chef De Partie Jobs in Ras al-Khaimah
Pullman Hotels & Resorts-Ras al-Khaimah
Accor in Ras Al Khaimah is seeking a Demi Chef de Partie to deliver Moroccan-inspired dishes with authenticity and flair. You will assist the Chef de Partie, supervise junior staff, and ensure mise en place, portioning, and HACCP compliance during...
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Accor-Ras al-Khaimah
Accor is hiring a Demi Chef de Partie to join our Moroccan kitchen, preparing traditional Moroccan dishes and maintaining high culinary standards. You will support the Chef de Partie, supervise junior staff, and ensure mise en place, food safety...
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Anantara-Ras al-Khaimah
Anantara Mina Al Arab Ras Al Khaimah Resort is seeking a Chef de Partie to lead a culinary station, ensuring safe, smooth and profitable kitchen operations within our restaurant team.
You will apply strong knowledge of cooking techniques, HACCP...
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IHG Hotels & Resorts-Ras al-Khaimah
IHG Hotels & Resorts in Ras Al Khaimah is seeking a talented Chef de Partie - Sushi & Cold Kitchen to join our culinary team. You will craft high-quality sushi, sashimi, and cold dishes while upholding our standards of taste, presentation...
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Pullman Hotels & Resorts-Ras al-Khaimah
recipes and presentation standards. Understanding of Moroccan cooking techniques, including slow-cooking, braising, grilling, and clay-pot cooking. Support the Chef de Partie in the daily operation of the assigned kitchen section.
Supervise and guide...
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IHG-Ras al-Khaimah
InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa in the UAE is seeking a Chef de Partie – Sushi & Cold Kitchen to join our culinary team. You will craft high-quality sushi, sashimi and cold dishes, ensuring uncompromising presentation...
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Hilton-Ras al-Khaimah
Hilton Ras Al Khaimah is seeking a Demi Chef de Partie to join our vibrant kitchen team. You will prepare and present high-quality dishes in your section, uphold Hilton's standards for taste, presentation, and consistency, and support senior chefs...
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Wynn Al Marjan Island-Ras al-Khaimah
Wynn Al Marjan Island in Ras Al Khaimah, UAE, seeks a Chef de Partie to join the Culinary team. Play a key role in Garde Manger, manage materials, ensure freshness and HACCP compliance, and support the Sous Chef during absences.
You will lead...
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Hilton-Ras al-Khaimah
Hilton is seeking a Demi Chef de Partie to join our kitchen brigade. You will prepare high-quality dishes, maintain HACCP and hygiene standards, and support senior chefs to deliver consistent, exceptional dining experiences.
In a fast-paced...
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IHG Hotels & Resorts-Ras al-Khaimah
for a talented and passionate Chef de Partie - Sushi & Cold Kitchen to join our Culinary team. In this role, you will be responsible for preparing and presenting high-quality sushi, sashimi, cold dishes and other culinary creations while maintaining our standards...
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Hilton-Ras al-Khaimah
Hilton in the United Arab Emirates is seeking a Chef de Partie to deliver high-quality dishes and memorable dining experiences for guests. You will lead a kitchen section, collaborate with the culinary team, and uphold Hilton’s standards of quality...
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Wynn Al Marjan Island-Ras al-Khaimah
progressive culinary experience at Chef De Partie or aboveFormal culinary qualification from a recognized institutionPrevious experience delivering practical training or mentoring junior chefsStrong knowledge of food safety, hygiene, and allergen...
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Wynn Al Marjan Island-Ras al-Khaimah
Wynn Al Marjan Island seeks a Chef de Partie to join the Culinary team on site in Ras al-Khaimah. You will supervise Garde Manger tasks, ensure ingredient quality, and maintain HACCP standards while supporting the Sous Chef.
You will manage...
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Hilton-Ras al-Khaimah
safety concerns, equipment malfunctions, or ingredient quality issues to the Sous Chef.
• Perform any additional duties assigned by the Sous Chef or Chef de Cuisine.
Qualifications
• Diploma or certificate in Culinary Arts or a related field...
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Accor-Ras al-Khaimah
an upscale restaurant or luxury hospitality environment. Previous experience in a Junior Sous Chef or senior Chef de Partie position is preferred.
Strong knowledge of Italian cuisine, traditional cooking techniques, and contemporary culinary trends...
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