Chef De Partie Jobs in Ras al-Khaimah
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Search Results - Chef De Partie Jobs in Ras al-Khaimah
Anantara Hotels & Resorts-Ras al-Khaimah
food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section...
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IHG Hotels & Resorts-Ras al-Khaimah
Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for a Demi Chef de Partie with a passion for presentation, dedication to flavour and commitment to setting high...
Hilton Worldwide, Inc.-Ras al-Khaimah
A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.
What will I be doing?
As a Demi Chef de Partie, you...
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AccorHotel-Ras al-Khaimah
Demi Chef de Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook, and serve makes our guests smile and wanting more.
What you will be doing...
AccorHotel-Ras al-Khaimah
and in personal hygiene. Familiarity with working efficiently and quickly under pressure is essential.
Qualifications :
• Culinary degree or diploma from a recognized institution
• Minimum of 2 years of experience as a Demi Chef de Partie or in a similar role...
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Alabbar Enterprise-Ras al-Khaimah
Position: Chef
Specialization: Cooking, preparing high-quality dishes, French/Italian Cuisine
Job Location: United Arab Emirates
Job Requirements:
• Must have relevant work experience.
• Good communication skills.
• Immediate joiners preferred...
Anantara-Ras al-Khaimah
and in personal hygiene. You should be familiar with working efficiently and quickly under pressure.
Qualifications
• Bachelor’s Degree or any culinary degree
• Must have worked at least one year as a Chef de Partie in Hotels and Restaurants
• Excellent...
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Ennismore-Ras al-Khaimah
and timings to maintain efficiency.
2. Kitchen Operations & Management
• Oversee a specific section (e.g., grill, sauce, pastry, fish, or meat).
• Train and mentor junior chefs and commis chefs.
• Coordinate with other kitchen sections for smooth service...
Accor-Ras al-Khaimah
Qualifications
• Culinary degree or diploma from a recognized institution
• Minimum of 2 years of experience as a Demi Chef de Partie or in a similar role
• Strong knowledge of Arabic cuisine and flavors
• Excellent culinary skills and proficiency in various...
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Emaar Group-Ras al-Khaimah
Bachelor of Hotel Management (Hotel Management)
Nationality: Any Nationality
Vacancy: 1 Vacancy
Job Location: United Arab Emirates
Experience: 1 to 2 years
Job Function:
Skillset: Chef, Cooking, preparing high quality dishes
A B O U T T H E F...
AccorHotel-Ras al-Khaimah
We are looking for an experienced Chef de Partie with a strong a la carte background to join our vibrant kitchen team. In this role, you will create high-quality dishes, contribute to menu development, and manage kitchen operations.
You will also...
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MOVENPICK-Ras al-Khaimah
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What you will be doing:
• Actively share ideas, opinions...
Minor International-Ras al-Khaimah
worked at least one year as a Chef de Partie in Hotels and Restaurants
3. Excellent leadership and interpersonal skills
4. Strongly committed to teamwork and customer service
5. Eye for detail to achieve operational excellence
#J-18808-Ljbffr...
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Accor Hotels-Ras al-Khaimah
according to their respective outlet.
• To work with Chef de Partie to take corrective action where appropriate.
• To coordinate with the Stewarding in regards to the requirements for the Kitchens.
• Must be an example of the Sofitel Values, Brand Standards...
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RIXOS-Ras al-Khaimah
Operations & Management
• Oversee a specific section (e.g., grill, sauce, pastry, fish, or meat).
• Train and mentor junior chefs and commis chefs.
• Coordinate with other kitchen sections for smooth service.
• Maintain strict hygiene and food safety...
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