Cake Decorator Jobs
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Search Results - Cake Decorator Jobs
The-Food--United Arab Emirates
a creative or bespoke cake-decorating role. The successful candidate must combine premium cake-making and finishing skills with strong operational discipline, high-volume production capability, food-cost awareness, and the ability to build systems...
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Workato-Ajman
Responsibilities
• Bake a variety of breads, pastries, and cakes to meet quality and consistency standards.
• Decorate baked goods with creativity and precision.
• Maintain cleanliness and organization of the workspace and equipment.
• Follow recipes and adjust...
India Abroad Publications Inc.-Al Ain
India Abroad Publications Inc. in El-Ain UAE is seeking a Pastry Chef to join our kitchen team. You will prepare, bake and decorate a variety of desserts, pastries, cakes, mousses and tarts, while also creating new recipes and refining existing ones...
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Accor-Dubai
in baking techniques and the pastry-making process.
• Creative ability with artistic skill in decorating cakes and other desserts.
• Keen attention to detail.
• In-depth knowledge of sanitation principles, food preparation, and nutrition.
• Flexible working...
Rak Properties PJSC-Ras al-Khaimah
rules and health & safety rules.
Qualifications: Basic cake decorating, piping, glazing, and dessert plating skills. Knowledge of baking techniques and operation of pastry equipment. Knowledge of food safety, hygiene, and sanitation (HACCP...
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Hilton-Dubai
recipes for restaurants and banquets
• Enhance menu offerings: Create and implement new pastry recipes and seasonal menus to elevate the dining experience
• Ensure quality and presentation: Decorate pastries and cakes with creativity and precision...
founditgulf.com -
AimGulf-Abu Dhabi
Professional experience preparing pastries, cakes, desserts, and bakery products.
• Strong baking, decorating, finishing, and presentation skills.
• Ability to oversee daily pastry production and coordinate kitchen operations.
• Good understanding...
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Minor Hotels-Ras al-Khaimah
hygiene and grooming standards, fire safety rules and health & safety rules.
Qualifications
• Basic cake decorating, piping, glazing, and dessert plating skills.
• Knowledge of baking techniques and operation of pastry equipment.
• Knowledge of food...
founditgulf.com -
Jing Hau-Sharjah
oven temperatures and adjust baking times as needed
• Decorate cakes and pastries according to customer requests
• Ensure all food safety regulations are followed at all times
• Keep track of inventory and order necessary supplies when needed...
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JobLeader-Ajman
experience as a Baker and be able to work efficiently in a fast-paced environment.
Responsibilities
• Prepare doughs and batters according to recipes
• Bake breads, pastries, and cakes in various ovens
• Decorate and finish baked goods with icing, glazes...
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India Abroad-Ajman
pastries, cakes, and other desserts according to recipes
• Decorate pastries using various techniques such as glazing, icing, and piping
• Ensure that all products are consistently high quality and visually appealing
• Monitor inventory levels...
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India Abroad Publications Inc.-Al Ain
Pastry Chef job vacancy in El-Ain UAE
We are looking for a skilled and talented Pastry Chef to join the team at our establishment in El-Ain. The successful candidate will need to be able to prepare, bake and decorate a variety of sweet and savoury...
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India Abroad Publications Inc.-Abu Dhabi
pastries, and cakes. Your duties will include measuring and mixing ingredients, monitoring baking times and temperatures, decorating finished products, and maintaining a clean work environment.
The ideal candidate will have at least 2 years of experience...
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Flip retail-Ras al-Khaimah
baking and other kitchen area devices.
• Developing pastries, baked items, and also confections, by adhering to a set dish.
• Creating brand-new dishes for seasonal food selections.
• Decorating breads and treats to ensure lovely and attractive...
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The First Group Hospitality-Abu Dhabi
viennoiserie, cakes, pastries, desserts, plated sweets, and other bakery items.
• Ensure consistency in recipes, flavor, texture, portion size, quality, and presentation.
• Develop products suitable for special dietary requirements, allergies, preferences...
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