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Banquet Manager Jobs in Ras al-Khaimah

1 - 9 of 9
1 - 9 of 9
Search Results - Banquet Manager Jobs in Ras al-Khaimah
InterContinental Hotels Group-Ras al-Khaimah
Assistant Banquet Manager at InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa Hotel: Ras Al Khaimah Resort and Spa (RKTHA), Al Rafaa, Mina Al Arab Every day is different, but you’ll mostly be: People  •  Conduct effective shift briefings...
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Pullman Hotels & Resorts-Ras al-Khaimah
  4.  Assists the Banquet Manager with preparing for and executing functions.   5.  Leads a team of Servers for assigned functions.   6.  Coordinates, organizes and helps to give proper assistance to servers.   7.  Maximizes productivity and efficiency...
InterContinental-Ras al-Khaimah
to provide optimum service during all shifts  •  Share recommendations and guest comments to Chef and Food and Beverage Manager to reflect current customer profile  •  Works with Superior on manpower planning and management needs  •  Ensures compliance to IHG brand...
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Hyde Johannesburg Rosebank-Ras al-Khaimah
a setting of unparalleled luxury. Job Description Engaging service, delicious cuisine and distinctive surroundings make every special event a truly memorable affair. As Outlet Manager, you will liaise between multiple departments to ensure the success...
Marriott International-Ras al-Khaimah
Management Position Summary Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff...
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Azadea Group-Ras al-Khaimah
Job Description - Restaurant Manager (RES000044) Job Number: RES000044 Description  •  Recruit, train, motivate and evaluate his/her team to ensure that the department has the necessary skill base and that staff are optimally motivated and enabled...
AccorHotel-Ras al-Khaimah
buffet, larder, mise-en-place, room service, and banquets.  •  Ensure food safety, cleanliness, and organization in the kitchen.  •  Contribute to the development of new menu items to enhance the guest dining experience.  •  Mentor and supervise junior staff...
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AccorHotel-Ras al-Khaimah
buffet, larder, mise-en-place, room service, and banquets.  •  Ensure food safety, cleanliness, and organization in the kitchen.  •  Contribute to the development of new menu items to enhance the guest dining experience.  •  Mentor and supervise junior staff...
IHG Hotels & Resorts-Ras al-Khaimah
Preparing various types of sandwiches, canapés, and finger foods, particularly for events, banquets, or cocktail hours.   2.  Food Presentation  •  Plating: Ensuring cold dishes are plated attractively, maintaining a high level of presentation. The Chef de...
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